Perfect way to welcome Spring. This dish is lighter yet packed full of flavour. Orzo with feta, lemon, dill, artichokes and perfectly seasoned turkey meatballs.
Cook at 400 for 30 minutes.
Ingredients: Orzo, White wine, Garlic, Chicken broth, Lemon juice, Fresh dill, Artichoke hearts , Olives, Ground turkey, Breadcrumbs, Eggs, Feta, Flat leaf parsley, Salt and Pepper